Caramelized Pork Bowl (Vietnamese Inspired)
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Savory ground pork with fluffy rice topped with cucumbers, tomatoes, Thai basil, and lime. A delicious dinner in 20 minutes!
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In a skillet on medium high heat, add water and sugar. Mix until dissolved then let it caramelize until golden brown, about 5 minutes.
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Add in the ground pork and cook for another 5 minutes.
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Add in soy sauce, fish sauce, oyster sauce, and garlic.
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Sauté for 5 minutes on high heat. The fat should render out and caramelize the pork further.
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Add to a bowl of rice and top with cucumber, tomato, Thai basil, and lime. The perfect bite has a little bit of everything!
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Get the full recipe at the link below!
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