4 Tips to Make the Best Cajun Salmon Pasta
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Fettuccine noodles coated in an ultra creamy Cajun parmesan sauce with tender salmon. An amazing dinner in 20 minutes!
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Ingredients
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Tip #1
Use fresh pasta. If you have some time, make your own pasta! Once you try it, it'll be hard to go back to regular boxed pasta.
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Tip #2
Don't skimp on the heavy cream and cheese.
This is a rich pasta recipe and these two ingredients are essential to make a delicious pan sauce.
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Tip #3
Let the pasta sit for a few minutes to thicken the sauce.
At first it will look watery but the sauce will thicken as it cools.
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Tip #4
Check if your Cajun seasoning has salt and adjust accordingly.
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Get the full recipe at the link below!
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