Baked Ziti
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Cheesy, beefy, and saucy baked ziti. An Italian American classic that feeds a crowd and is perfect for an easy family dinner.
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Make the beef sauce which is flavored with onions, red wine, marinara sauce and Italian seasoning.
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Mix the ricotta with 1 cup of meat sauce and the ziti.
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In a baking dish, layer half of each as follows: ziti mixture, meat sauce, mozzarella cheese, parmesan cheese. Repeat with remaining ingredients.
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Bake at 400°F for 20 minutes and serve with parmesan or pecorino romano cheese.
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