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Everything Bagel Salmon Stuffed with Scallion Cream Cheese

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Flaky salmon coated in everything bagel seasoning and stuffed with zesty scallion cream cheese. A delicious dinner in 15 minutes!

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Preheat the oven to 400°F. Place the salmon filets on a baking sheet lined with parchment paper. Make slits in the center of the salmon filets 2/3s of the way vertically.

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Coat the salmon with dijon mustard and everything bagel seasoning.

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Mix the cream cheese with scallions, salt and pepper.

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Stuff the salmon with the cream cheese mixture. Bake for 8-10 minutes or until desired doneness.

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Get the full recipe with tips at the link below!