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Maple Soy Brussels Sprouts
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Sweet and salty caramelized brussels sprouts you'll want to eat again and again!
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Add oil to a skillet on medium high heat. Place the brussels sprouts cut side down and cook for 5 minutes until golden brown and almost charred.
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Flip the brussels sprouts and cook for 5 minutes on the other side. Add maple syrup, soy sauce and black pepper to taste and sauté for 1-2 minutes.
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Get the full recipe at the link below!
Get the full recipe