Classic Marinara Sauce
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This classic marinara sauce is made with tomatoes, onions, garlic, oregano, and basil. Simmer for 15-30 minutes and you'll have the most delicious and versatile sauce to use with your favorite dishes.
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In a saucepan on medium heat, sauté garlic and onions in olive oil until fragrant.
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Add tomatoes and seasonings and simmer uncovered for 15-30 minutes, stirring occasionally.
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Break up the whole tomatoes with a spoon for a chunkier sauce or use an immersion blender for a smooth sauce. Add fresh basil if desired.
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