Creamy Peanut Butter Noodles

Jenny

Creamy peanut butter noodles in 10 minutes!

5 from 1 vote

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Prep Time 5

Cook Time 5

Total Time 10

Course Entrée

Cuisine Asian

Servings

Calories 483 kcal

Ingredients

6 oz wonton noodles
¼ cup creamy peanut butter
¼ cup water
2 tablespoon soy sauce
2 teaspoon hoisin sauce
2 teaspoon sesame oil
2 teaspoon chili garlic sauce optional
1 teaspoon sesame seeds
1 scallion thinly sliced

Instructions

Bring a pot of water to a boil and cook the noodles according to package instructions.
In a bowl, add peanut butter, water, soy sauce, hoisin sauce, sesame oil and chili garlic sauce and microwave until warm about 30 seconds to one minute. Whisk sauce until combined.
Add peanut butter sauce to drained noodles and toss to combine. Top with sesame seeds and scallions. Happy nomming!

Nutrition Estimate

Calories: 483kcalCarbohydrates: 11gProtein: 10gFat: 21gSaturated Fat: 4gPolyunsaturated Fat: 7gMonounsaturated Fat: 10gCholesterol: 1mgSodium: 1466mgPotassium: 273mgFiber: 3gSugar: 5gVitamin A: 60IUVitamin C: 1mgCalcium: 34mgIron: 1mg

Keyword noodles, peanut butter

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